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Saturday 4/20

- Cuban Panini with Fries... 12.95

10 oz New York Strip Steak with Two Sides... 22.95

Kitchen: 11 a.m. - 10:00 p.m.

- Bar: 11 a.m. - Midnight

Sunday 4/21

- Portabella & Bleu Cheese Flatbread... 9.50

10 oz New York Strip Steak with Two Sides... 22.95

Kitchen: 11 a.m. - 8:30 p.m.

- Bar: 11 a.m. - 11 p.m.

Monday 4/22

- Pierogie Pizza - Small... 14.50 - Large... 20.50

- Steak Florentine Pasta with Choice of Soup or Salad... 19.50

Kitchen: 11 a.m. - 9:00 p.m.

- Bar: 11 a.m. - Midnight

Tuesday 4/23

- Spinach & Artichoke Dip... 10.50

- Creamy Tomato Chicken Alfredo with Choice of Soup or Salad... 17.50

Kitchen: 11 a.m. - 9:00 p.m.

- Bar: 11 a.m. - Midnight

Wednesday 4/24

- BBQ Pulled Pork Flatbread... 9.50

- Creamy Cajun Chicken Pasta with Choice of Soup or Salad... 17.50

Kitchen: 11 a.m. - 9:30 p.m.

- Bar: 11 a.m. - Midnight

Thursday 4/25

Fried Pickle Chips with Ranch... 9.95

- 8 oz Center Cut Sirloin with Two Sides... 16.95

Kitchen: 11 a.m. - 9:30 p.m.

- Bar: 11 a.m. - Midnight

Friday 4/26

- Philly Steak Nachos... 10.95 

- Stuffed Shells with Choice of Soup or Salad... 16.95

Kitchen: 11 a.m. - 10:00 p.m.

- Bar: 11 a.m. - Midnight

Saturday 4/27

- Crispy Fried Pickle Burger with Fries... 13.50

10 oz Center Cut Sirloin with Two Sides... 21.95

Kitchen: 11 a.m. - 10:00 p.m.

- Bar: 11 a.m. - Midnight

Sunday 4/28

- Fried White Cheddar Cheese Curds with Side of Ranch... 9.95

10 oz Center Cut Sirloin with Two Sides... 21.95

Kitchen: 11 a.m. - 8:30 p.m.

- Bar: 11 a.m. - 11 p.m.

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