Saturday 8/16
- Ghicken Broccoli Alfredo with Choice of Soup or Salad... 17.95
- 10 oz New York Strip Steak with Two Sides... 23.95
- Kitchen: 11 a.m. - 10:00 p.m.
- Bar: 11 a.m. - Midnight
Sunday 8/17
- Fried White Cheddar Cheese Curds with Ranch... 9.95
- 10 oz New York Strip Steak with Two Sides... 23.95
- Kitchen: 11 a.m. - 8:30 p.m.
- Bar: 11 a.m. - 11 p.m.
Monday 8/18
- Southwest Chicken Flatbread with Ranch Drizzle... 9.95
- Tortilla Burger with Fries... 13.50
- Kitchen: 11 a.m. - 9:00 p.m.
- Bar: 11 a.m. - Midnight
Tuesday 8/19
- Cheese Bruschetta... 9.50
- Turkey Devonshire with Fries... 12.95
- Kitchen: 11 a.m. - 9:00 p.m.
- Bar: 11 a.m. - Midnight
Wednesday 8/20
- BBQ Pulled Pork Sliders... 9.95
- Caprese Chicken Panini with Fries... 13.95
- Kitchen: 11 a.m. - 9:00 p.m.
- Bar: 11 a.m. - Midnight
Thursday 8/21
- Fried Pickle Chips with Ranch... 9.95
- 8 oz Center Cut Sirloin with Two Sides... 16.95
- Kitchen: 11 a.m. - 9:30 p.m.
- Bar: 11 a.m. - Midnight
Friday 8/22
- Beef Stew over Mashed Potatoes... 14.95
- Lemon Pepper Salmon Salad... 15.95
- Kitchen: 11 a.m. - 10:00 p.m.
- Bar: 11 a.m. - Midnight
Saturday 8/23
- Turkey Club Wrap with Fries... 12.50
- 10 oz Ribeye Steak with Two Sides... 25.95
- Kitchen: 11 a.m. - 10:00 p.m.
- Bar: 11 a.m. - Midnight
Sunday 8/24
- Beef Taquitos with Salsa & Sour Cream... 10.95
- 10 oz Ribeye Steak with Two Sides... 25.95
- Kitchen: 11 a.m. - 8:30 p.m.
- Bar: 11 a.m. - 11 p.m.